Moistest Brownies E.V.E.R

The Moistest Brownies E.V.E.R

Ingredients below are for a double batch

1 cup canola oil

2 cups sugar

2 tsp vanilla extract

4 eggs

1 cup flour (I used 1/2 cup all purpose & 1/2 cup whole wheat)

2/3 cup cocoa powder

1/2 tsp baking powder

1/2 tsp salt

Preheat oven to 350 F. Grease a 13 x 9 x 2 Inch Baking Pan (30 x 20 x 3 cm Cake Pan) Combine oil, sugar and vanilla. Add eggs, mix until well combined. In a separate bowl add flour, cocoa powder, baking powder and salt. Add to egg and sugar mixture, and combine just until moistened. Pour into greased pan and bake for 25-35 minutes (I usually bake for about 30 minutes) or until brownies pull away from pan.

Original post: To Cook or Not to Cook